Quote Originally Posted by BisectedBrioche View Post
Ah, this is interesting. There's an ongoing debate (stretched out over the decades) in the UK over if you add milk or tea to the cup first (naturally some styles of tea call for brewing within the mug, making the point moot), with arguments ranging from how it affects the resulting drink, to the risk of shattering fine china.
BH, everybody knows that the correct way is to heat the milk and use that to brew the tea!