You mean panqueques?
Also, tiramisú is good, I like it but I'm not a fan. Though I'd have a taste of yours, Yiel.
It's a rule that the restaurant version of something is better than storebought, especially with these delicacies.
All said, even though I enjoy sweet stuff, I find that I get cloyed too easily. Especially with cakes and very sweet stuff. I have low tolerance to exhuberant desserts, though I like them. I tend to prefer softer, subtler tastes.